Shuntaro Tsubaki

Assistant Professor
Department of Chemical Science and Engineering. School of Materials and Chemical Technology
Tokyo Institute of Technology
E-mail: tsubaki.s.aa@m.titech.ac.jp

SHORT BIO:

Education

Kyoto University – Kyoto Japan (2001 – 2010)

  • Ph.D. Agriculture, Division of Environmental Science and Technology, Graduate School of Agriculture, Kyoto University, 03 / 2010.

Emphasis on microwave chemistry, hydrothermal chemistry, biomass processing, carbohydrate chemistry

  • Master of Agriculture, Division of Environmental Science and Technology, Graduate School of Agriculture, Kyoto University, 03 / 2007
  • Bachelor of Agriculture, Division of Forestry and Biomaterials Science, Department of Agriculture, Kyoto University, 03 / 2005.

Work experience

Tokyo Institute of Technology, Tokyo, Japan (2015 – present)

  • Assistant Professor, Department of Chemical Science and Engineering, School of Materials and Chemical Technology, Tokyo Institute of Technology, Meguro, Tokyo, Japan, 04 / 2015 – present.

Emphasis on microwave chemistry, catalytic chemistry, biomass processing.

Kochi University, Kochi, Japan (2011-2015)

  • Assistant Professor, Oceanography Section, Science research Center, Kochi University, 04 / 2011 – 03 / 2015.

Emphasis on hydrothermal chemistry, microwave chemistry, biomass processing, carbohydrate chemistry, algal science.

Kyoto University, Kyoto, Japan (2010 – 2011)

  • Research Fellow, Division of Environmental Science and Technology, Graduate School of Agriculture, 04 / 2010~03 / 2011.

Emphasis on hydrothermal chemistry, microwave chemistry, biomass processing, carbohydrate chemistry.

RECENT PUBLICATIONS:

Research Gate